Instant-pot

A delightful fusion of Indian black dal and succulent shrimp cooked in a rich Mediterranean-inspired curry sauce, offering a high-protein and high-fat meal bursting with exotic flavors and textures.

A comforting and protein-packed twist on traditional egg drop soup, this spiced version with udon noodles brings together the warmth of Asian flavors with a touch of heat. The velvety texture of the eggs complements the chewy udon noodles, creating a satisfying and nourishing dish in under 30 minutes.

Experience a fusion of Mediterranean and Indian flavors with these vibrant Red Dal Stuffed Cabbage Rolls, cooked to perfection in the Instant Pot. Each bite offers a harmonious blend of protein-packed dal, earthy cabbage, and refreshing mint chutney.

Indulge in a flavorful and nutrient-packed fusion bowl that combines succulent shrimp, umami-rich miso, and comforting ramen noodles for a satisfying and healthy meal experience.